Eating Disorders

所属栏目:SCI期刊 热度:134

Eating Disorders

Eating Disorders

研究方向:医学
影响因子:1.347
官网:http://www.tandfonline.com/loi/uedi20

  中文简介

饮食失调是一种现代性和广泛性的疾病,它从根本上对客户及其出现的问题采取实际的、人道的、富有同情心的观点。你将发现一个多学科的观点,对临床问题和预防研究,考虑基本的文化,社会,家庭和个人因素,不仅促进饮食相关的问题,而且提供线索,以促进最有效的治疗和治疗方法。一个杰出的国际编委会确保饮食失调将持续反映饮食失调领域当前的各种理论和治疗方法。从一些令人兴奋的,有时是意想不到的,总是发人深省的角度探索饮食失调!该杂志特别关注促进和激发预防和临床方法的贡献。

  英文简介

Eating Disorders is contemporary and wide ranging, and takes a fundamentally practical, humanistic, compassionate view of clients and their presenting problems. You’ll find a multidisciplinary perspective on clinical issues and prevention research that considers the essential cultural, social, familial, and personal elements that not only foster eating-related problems, but also furnish clues that facilitate the most effective possible therapies and treatment approaches. A distinguished international editorial board ensures that Eating Disorders will continuously reflect the variety of current theories and treatment approaches in the eating disorders arena. Explore eating disorders from a number of exciting, sometimes unexpected, and always thought-provoking angles! The journal specifically focuses on contributions that facilitate and inspire prevention and clinical approaches.

  近年期刊自引率趋势图

  JCR分区

JCR分区等级 JCR所属学科 分区 影响因子
Q2 PSYCHIATRY Q2 3.663
PSYCHOLOGY, CLINICAL Q2
PSYCHOLOGY Q2
PSYCHIATRY Q3

  近年期刊影响因子趋势图

  CiteScore数值

CiteScore SJR SNIP 学科类别 分区 排名 百分位
5.80 0.922 1.244 大类:Psychology 小类:Clinical Psychology Q1 39 / 292

86%

大类:Psychology 小类:Psychiatry and Mental Health Q1 104 / 529

80%

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