中文简介
《生物科学与生物工程杂志》是一本研究性杂志，出版原始的全文研究论文、评论和致编辑的信函。该杂志致力于发酵技术、生化工程、食品技术和微生物学方面的知识的提高和传播。
英文简介
The Journal of Bioscience and Bioengineering is a research journal publishing original full-length research papers, reviews, and Letters to the Editor. The Journal is devoted to the advancement and dissemination of knowledge concerning fermentation technology, biochemical engineering, food technology and microbiology.
近年期刊自引率趋势图
JCR分区
| JCR分区等级 | JCR所属学科 | 分区 | 影响因子 |
| Q3 | BIOTECHNOLOGY & APPLIED MICROBIOLOGY | Q3 | 3.185 |
| FOOD SCIENCE & TECHNOLOGY | Q3 |
近年期刊影响因子趋势图
CiteScore数值
| CiteScore | SJR | SNIP | 学科类别 | 分区 | 排名 | 百分位 |
| 5.40 | 0.608 | 0.916 | 大类：Biochemistry, Genetics and Molecular Biology 小类：Biotechnology | Q2 | 95 / 293 |
67% |
| 大类：Biochemistry, Genetics and Molecular Biology 小类：Applied Microbiology and Biotechnology | Q2 | 40 / 118 |
66% |
|||
| 大类：Biochemistry, Genetics and Molecular Biology 小类：Bioengineering | Q2 | 64 / 151 |
57% |
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